Tuesday, June 26, 2012

In the Kitchen // Prosciutto Linguine

One of our favorite meals to eat is this pasta we call Prosciutto Linguine. 
It's delicious, light, easy and pretty quick to make. 
Today I'm sharing the recipe!
This recipe is adapted from America's Quick Cuisine    
Prosciutto Linguine
preparation time: about 20 minutes
makes 3 servings

You will need: 
8 ounces dry linguine
2 ounces thinly sliced prosciutto, cut into 1/4 inch wide strips
1/4 cup olive oil
1/2 cup thinly sliced green onions 
1 jar (3 oz) pitted green olives, drained 
1 cup cherry tomatoes, cut in half

1. In a 5 to 6 quart pan, cook pasta in boiling water for about 10 minutes, then drain.

2. While pasta is cooking, combine prosciutto and oil in a wide frying pan. Cook over medium-high setting, stirring, until prosciutto is lightly browned (about 3 minutes). Add onions and cook, stirring, until soft (about 2 minutes). Add olives and tomatoes and continue to cook, until olive are hot (about 2 minutes).

3. Pour prosciutto mixture over pasta, toss well and eat! 

If you try this out let me know what you think! 
Hope you enjoyed this recipe.
Also, little side note; I almost titled this prostitute linguine on accident. 
I'm going to leave you with that. 


  1. Yum! This looks like a great summer night dinner!
    Your prostitute comment had me laughing out loud!!!

  2. Looks delicious! I'll try! Thanks for sharing!

  3. That looks very good! What you call "green onions" are called "spring onions" in some of the places I've lived. I'll put this on my list to try. TFS!

  4. Hahaha, prostitute linguine. I think you should have left it that way to see how many people noticed.

  5. Looks great! reminds me of the past few months we spent in Italy. Following you from teh GFC hop.

  6. hey stela! oh, i super love pasta. thanks for the recipe girl. :D

  7. This looks absolutely delicious! Mmm it can't wait to try it out on my husband!

    New follower from GFC blog hop, would love for you to visit my blog, and follow back if you like it :) www.RaisingBean.com

  8. I'm totally going to try this but I may have to leave out the prosciutto unless there's a good substitute?

  9. This sounds delicious, definitely going to try it!

    the lemonade stand

  10. Call me crazy, I have never tried Prosciutto but I need to because it always looks so good! I'll jot this recipe down :)

  11. That looks so good I want to eat my computer screen. It must be dinner time! :)

  12. This looks so delicious! I'll have to try it sometime this week.

    Just found you through the GFC blog hop!

  13. Yum! Prosciutto is so delicious.. and olives! Oh, my.. I might have to borrow this recipe :)